Throughout the last 25 years, El Gaucho has been the scene for countless birthdays, anniversaries, business and sports deals, and memories with flourishes of tableside service and fire-dancing desserts. During that quarter of a century, [...]
The Revelers Club Experience Reveling and celebrating life with you is our sole purpose. We look forward to welcoming you back and are focused on the goal of reuniting you with our team's familiar [...]
Thank you for your continued loyalty to our Fire & Vine Hospitality restaurants and hotels. We truly value our relationship with you and while we don’t usually share information about politics, we wanted to let [...]
The Fire & Vine Hospitality spirits syndicate is always looking for something truly special to bring to our guests. Our custom barrel program has become a fun addition to all of our restaurant menus starting [...]
If I cannot drink Bourbon and smoke cigars in Heaven than I shall not go.” Mark Twain Three of our Fire & Vine Hospitality spirits syndicate recently traveled to Kentucky and all three described it [...]
Dear friends, Spring has officially sprung! The springtime energy has invigorated our team, and we are excited to share with you news and events from our growing collection of properties, or as we like to [...]
The beer is here! Fire & Vine Hospitality is excited to announce that Crossbuck Brewing beer is now on tap at all of our Western Washington restaurants including El Gaucho Seattle, Bellevue and Tacoma, as [...]
The fall harvest season at Washington farms and vineyards is always an inspiring time for us – especially this year! We spent the spring and summer planting and nurturing a variety of projects and partnerships [...]
The hospitality industry is evolving in Washington and Oregon, as it is across the country. With recent legislation at the federal, state and city level affecting minimum wage, tip-pooling practices, sick leave and predictive scheduling, [...]
